“ Went at the recommendation of a friend. We were 1 of 3 groups there before they closed ahead of dinner service so the wait staff was very attentive and friendly - especially when we had a 10 month old. Food was delicious and not overly greasy. I think my favorite was the brisket and beef tongue. They also had a great selection of Soju to choose from. Would definitely return when I'm back home. ”

“ Overall, I would say the meat quality is decent. The meats were all tender. The sauces were lacking and I felt like the dipping sauce needed more salt, which in turn made the non marinated meats taste a bit bland. Service was average. The servers working seemed unwelcoming and felt as if it was a chore to serve us. Seems like this is a common occurrence based on other reviews. Additionally, they charged my card twice when my friend and I did a split check and we each signed off on a receipt. I had to call into the restaurant to get it sorted out and they were helpful, hence the 4/5 rating instead of a 3. I would recommend trying it once but I wouldn't come back since there are other kbbq places that are way better. ”

“ I came back here last night, and the service was absolutely 10/10! Easily the best I've ever experienced at any KBBQ spot! The staff was on top of everything without us even having to ask. Our water bottles were refilled promptly, the grill was changed exactly when needed, sides were replenished, the soy sauce bottle was replaced, and empty dishes were cleared quickly. The attention to detail was incredible. The food quality remains excellent, and I really appreciated how they kept up with the grill changes. It made a noticeable difference in reducing smokiness, which improved the overall experience. If you're looking for amazing service and great food, this is the place to go! ”

“ Grams is a great kbbq spot with unique cuts. I've been at least twice now and have tried both their premium menu and their middle (B) menu. I think premium is the way to go especially if you're going to celebrate something. The choices are just too good. It's got bone-on galbi, American wagyu cuts, and Prime cuts of meat. Even in the B menu they have beef tongue, pork skin, heart, pork jowl, etc which are not as common in other typical kbbqs. The sides are great with garlic rice, kimchi pancakes, cold noodles and more. On the side they even have this kimchi seasoning which I didn't use but my partner really liked. There was this salty chili vinegar sauce I wasn't familiar with too which seems to be made in house. It's a bit of a smaller restaurant so during busy time you may have to wait. But on a weekend at 2pm I had no wait which was great. Service was good and they check up often. ”

“ My friends wanted me to try Grams BBQ, and it didn't disappoint! We arrived and put our names down on the waitlist, with an estimated wait time of about an hour. Luckily, the parking lot is spacious, so finding a spot wasn't an issue, though I can see it filling up quickly during peak hours. To pass the time, we walked to a nearby bakery and grabbed some cream puffs. The wait ended up being shorter than expected, and we were seated in under an hour. Our server was friendly and welcoming, setting the tone for a great dining experience. Grams BBQ has a tiered menu system based on how much you're willing to spend, with higher-priced options unlocking premium cuts of meat. Since we were dining on a budget, we opted for their base menu, and it didn't feel like we missed out at all. There was a wide selection of meats, and everything we tried was absolutely delicious! The banchan (side dishes) were another highlight. They offered a generous variety, and every single one was flavorful and fresh. Combined with the high-quality meats, it's no surprise this place has quickly become one of my favorite KBBQ spots. To top it all off, our server gave us complimentary Sriracha almond packets to take home--a fun little touch that showed their attention to detail and effort to make the experience special. Overall, I had a fantastic time at Grams BBQ and would definitely return. Highly recommend for anyone craving delicious KBBQ with great service and a welcoming atmosphere! ”

“ Grams is my go-to bbq spot in Orange County. The lowest tier option is reasonable, and the meat quality is pretty good for what you pay for. I would even go up one more tier if I wanted the beef tongue. The wait isn't too bad even for a weekend and you can check in on Yelp ahead of time. My favorite thing to get is the kimchi pancake. They are made to order and are crisp, chewy, and delicious. My table of three collectively ate eighteen of these mini pancakes on our visit. Our servers were quick and even changed the grills and refilled our sides without us having to ask them. The vibes were lively, but not too hectic especially for a weekend night. I never see too many people standing outside waiting either, so make sure to visit before this place gets too packed. ”

“ The service was amazing. They came back and check on us very often to see if we need more meat. I love the servers! They were all very friendly and we went on a Tuesday night on 11/19. They were really helpful with what to order because we have never been here before and all her recommendations were amazing!!! Much thanks to the staff. I love the boneless short ribs for suree! They have the wagyu options but if you cook the short ribs around medium, its the perfect bite size meat thats so soft when you bite it! The steam egg was definitely good. I'd say they did it the japanese style, chawanmushi. Another must order! They had boxes of kimchi snacks for customers as long as we want it or like the snack! I don't think they do it often so I got lucky. I want to thank the owner for that because the chips were delicious. I really loved it. Will come back again whenever I want kbbq ayce. Thank you and keep it up! I loved everything here, nothing can go wrong coming here. ”

“ A well-known AYCE KBBQ spot in Orange County and it has been my favorite spot to go for the last 5 years in OC! Service is for the most part excellent with the staff regularly checking in on your table and meat quality is fantastic here with one of the best meats being the picanha! They are the only spot I know of in Socal that serves Picanha and their cuts are some of the best I've had. From the tongue to the intestines and wagyu meats, they are all of good quality. Nothing has ever tasted too gamey or has been too fatty. They have 3 menus currently with the cheapest menu at $32.99 and their most expensive being $58.99. There is usually a decent wait later in the day during dinner and they are open until midnight every day which is great since most of the other spots in the area close down earlier. The wait times usually go by relatively quickly since the restaurant space is quite big. There's plenty of room for big groups and it's a great place to celebrate special occasions. The quality of food here is comparable to most higher-end spots ins LA, the service has been great every time I've been here and the ambience is generally pretty lively. Tables are clean and everything is well-maintained even when it gets super busy during dinner time. You can also join the waitlist on Yelp to make it more convenient and plan out the best time to go with your group! An easy 5/5 recommendation for sure! ”